Friday, August 29, 2014
Lunch is served 8-29
Herbed goat cheese stuffed chicken breast topped with a red pepper cream sauce with a side of pasta $8.49
Thursday, August 28, 2014
Lunch 8-28-14
Thursday Lunch Specials
Chili rubbed pork loin $8.49
A chili rubbed pork loin served with bbq beans and rice, salad and bread.Garlic roast beef sub. $8.09
A toasted baguette with roasted garlic butter, provolone, spinach and
roast beef. Served with chips or salad.
A toasted baguette with roasted garlic butter, provolone, spinach and
roast beef. Served with chips or salad.
Wednesday, August 27, 2014
lunch 8-27
Wednesday Lunch Specials
Puerto Rican BBQ Chicken $8.49
A marinated and BBQ baked quarter chicken served with house salad,
A marinated and BBQ baked quarter chicken served with house salad,
Sloppy Joes: $8.09(rice) $7.59(roll)
An American tradition made not so sloppy. Served in a bread bowl with
chips or served on rice with salad and bread
Labels:
Cuban,
dhl,
fine food,
food #foodporn,
latin food,
modern,
notrealporn
Tuesday, August 26, 2014
Lunch for 8-26-14 is served.
Tuesday Lunch Specials
Individual meatloaf $8.39
To be honest I can’t really describe this right now. It will be individually made and be on a bed of onions with gravy but that’s all I know. It’ll be tasty.
A grilled chicken breast topped with tomatoes basil and garlic with a side of rice, salad and bread
Soup of the day: Lentil vegetable
Sunday, August 24, 2014
Menu for the week of 8-25
Coco’s Corner Café
Our weekly menu is on the web: http://cocoscafe2.blogspot.com
Or follow us on facebook. @ www.Facebook.com/sebcafe
Menu for the week of August 25, 2013
Monday Lunch Specials
California
club $7.99
Chicken
breast, bacon tomatoes and green cabbage with a chipotle ranch spread on a
wheat baguette served with salad or chips.
Swedish
Meatballs
$8.39
Meatballs
topped with beef gravy served on mashed potatoes with a side house salad and
bread
Soup of the day:
Tuesday Lunch Specials
Grilled Bruschetta
Chicken $8.19[Ω]
A
grilled chicken breast topped with tomatoes basil and garlic with a side of
rice, salad and bread
Individual
meatloaf $8.39
To
be honest I can’t really describe this right now. It will be individually made
and be on a bed of onions with gravy but that’s all I know. It’ll be tasty.
Soup of the day: Italian beef
and vegetable
Wednesday Lunch Specials
Puerto
Rican BBQ Chicken
$8.49
A marinated and BBQ baked quarter chicken served with house salad,
A marinated and BBQ baked quarter chicken served with house salad,
Surprise special: $X.XX
I’m
thinking of making a salad to counteract the burger.
Soup of the day: Tomato and
red pepper
Thursday Lunch Specials
Chili rubbed pork loin $8.49
A chili rubbed pork loin served with bbq beans and rice, salad and bread.
Garlic
roast beef sub.
$8.09
A toasted baguette with roasted garlic butter, provolone, spinach and
roast beef. Served with chips or salad.
A toasted baguette with roasted garlic butter, provolone, spinach and
roast beef. Served with chips or salad.
Soup of the day: Green Chili and chicken
Friday lunch specials
A
new spin on an old Favorite. Ground turkey and sautéed spinach mixed into pasta
with a base sauce made of tomatoes and a milk based cover sauce.
Surprise special: $X.XX
I’m
thinking of making a salad to counteract the burger.
Soup of the day:
Tuesday, August 19, 2014
Today's Lunch and Surprise Special.
Tuesday Lunch Specials
Apple Roast pork loin $8.49
Pork loin roasted with apple slices and juices. Served with mashed potatoes, salad and bread.
Pork loin roasted with apple slices and juices. Served with mashed potatoes, salad and bread.
Chorizo Burrito : $8.19
Mexican style chorizo cooked with onions and peppers wrapped up with lettuce, rice, beans, cheese, sour cream and salsa. served with chips or a house salad.
Sunday, August 17, 2014
this weeks menu
Coco’s Corner Café
Our weekly menu is on the web: http://cocoscafe2.blogspot.com
Or follow us on facebook. @ www.Facebook.com/sebcafe
Menu for the week of 8/18/ 2014
Marvel Week.
Monday Lunch Specials
Arroz
con Pollo $8.19
Sebastian’s version of this traditional dish. No bones but all the flavor. Served with salad and bread.
Sebastian’s version of this traditional dish. No bones but all the flavor. Served with salad and bread.
Korean
steak tacos $8.09
Korean
bbq steak in a soft taco topped with red cabbage, cilantro sour cream, Sriracha
sauce and topped with peanuts.
Tuesday Lunch Specials
Apple
Roast pork loin
$8.49
Pork loin roasted with apple slices and juices. Served with mashed potatoes, salad and bread.
Pork loin roasted with apple slices and juices. Served with mashed potatoes, salad and bread.
Surprise special: $X.XX
I have
no idea just swing by
Wednesday Lunch Specials
Pilgrim Pie $8.29 Ω
Ground turkey sautéed with onions, peas, carrots and fresh herbs will be layered between mashed sweet and Idaho potatoes. Served with salad and bread
MeatBalls Arrabbiatta $8.29
Homemade spicy meatballs cooked in a tomato
sauce. Served over a creamy polenta with a side salad and bread.
Thursday Lunch Specials
Gaucho Salad: $8.49
Grilled, seasoned flank steak on a bed of
mixed greens with tomatoes and a special Chimi-churi salad dressing with a
roll.
BBQ pulled pork pita: $8.09
Pulled pork seasoned in a bbq sauce served on
a pita with Cole slaw and shoe-string fries with fries.
Friday lunch specials
Chicken Parmesan $8.39
A breaded chicken breast topped with tomato sauce
and mozzarella cheese. Served with a side of pasta salad and bread.
F!
the Cheeszious.$8.09
Cooked
Panini style this baguette is layered with Arugula, prosciutto and goat cheese
with a balsamic reduction and olive oil. Salad or chips
Sunday, August 10, 2014
Tentative menu
Coco’s Corner Café
Our weekly menu is on the web: http://cocoscafe2.blogspot.com
Or follow us on facebook. @ www.Facebook.com/sebcafe
Menu for the week of 8/10/ 2014
Monday Lunch Specials
Chicken saltimbocca. $8.29
Chicken topped with prosciutto and a lemon served with herb garlic rice, salad and bread.
Quiche $7.79
Choose one of our Assorted quiche flavors served with house salad and bread.
Tuesday Lunch Specials
Hamburger
steak
$8.29
A
ground beef patty topped with sautéed onions and mushroom gravy. Served with
salad and bread.
Penne
ala vodka with sausage and bacon $8.19
penne
mixed with vodka sauce, ricotta, italian sausage and topped with a parmesan
chrust. served with salad and bread.
Wednesday Lunch Specials
Turkey Meatloaf. $8.29 Ω
A high protein, lo-fat yet flavored meal, served
with mash potatoes
Thursday Lunch Specials
Apple
Roast pork loin
$8.39
Pork loin roasted with apple slices and juices. Served with polenta, salad and bread.
Pork loin roasted with apple slices and juices. Served with polenta, salad and bread.
Friday lunch specials
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