Coco’s Corner Café
Our weekly menu is on the web: http://cocoscafe2.blogspot.com
Or follow us on facebook. @ www.Facebook.com/sebcafe
Menu for the week of Dec 16, 2013
Monday Lunch Specials
Puglia region pasta $8.19 Ω
Chicken,
fresh spinach and bacon in a light tomato sauce done in the style of the
Italian region of Puglia. With salad and bread
F!
the Cheeszious.$8.09
Cooked
Panini style this baguette is layered with Arugula, prosciutto and goat cheese
with a balsamic reduction and olive oil. Salad or chips
Soup of the day: split pea
Tuesday Lunch Specials
Cottage Pie $8.19
Ground beef sautéed with onions, peas carrots and celery make the traditional cottage pie with a cheddar cheese crust. Served with salad and bread
Spinach and Mushrooms stuffed chicken $8.29
The
name says it all, served with house salad, rice and bread. Its better eaten
than explained.
Soup of the day: leek and
potato
Wednesday Lunch Specials
Orange rosemary Chicken $8.39
An orange rosemary marinated baked quarter chicken served with house salad and
rice.
Cuban Picadillo $8.29
Cuban style picadillo served with black
beans, white rice, house salad, & bread
Soup of the day: broccoli
Thursday Lunch Specials
Steak
enchiladas $8.29
Steak, peppers and onions rolled in a tortilla covered with a red sauce and cheese. Sour cream and rice and beans on the side
Zucchini
Boats $8.09
Stuffed with ground turkey and zucchini chunks served with rice salad and bread.
Stuffed with ground turkey and zucchini chunks served with rice salad and bread.
Soup of the day: loaded baked potato soup
Friday lunch specials
Chori-pan $7.99
2
Grilled Sausages on a baguette spread with Argentinean “chimichurri” sauce;
served with salad or chips.
Chicken Parmesan $8.29 A breaded chicken breast topped with tomato sauce and mozzarella cheese. Served with a side of pasta salad and bread.
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