Coco’s Corner Café
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Menu for the week of march 31, 2014
Monday Lunch Specials
Latin
Baked Chicken:
$8.39
A
Latin spiced baked chicken served with black beans and rice, with a side salad.
California club $7.99
Chicken breast, bacon tomatoes and green cabbage
with a chipotle ranch spread on a wheat baguette served with salad or chips.
Soup of the day: carrot
ginger
Tuesday Lunch Specials
Hamburger
steak $8.29
A
ground beef patty topped with sautéed onions and mushroom gravy. Served with
salad and bread.
Chicken
saltimbocca.
$8.29
Chicken
topped with prosciutto and a
lemon served with herb garlic rice, salad and bread.
Soup of the day: beer cheese
soup
Wednesday Lunch Specials
Turkey
enchiladas $8.19
Ground
turkey, peppers and onions rolled in a tortilla covered with a green sauce and
cheese. Sour cream and rice and beans on the side
Wiener
Schnitzel vom Schwein
$8.39
Breaded
pork cutlets served with lemon, mashed potatoes, red cabbage and veggies.
Soup of the day: TBA
Thursday Lunch Specials
Swedish
Meatballs
$8.19
Meatballs
topped with beef gravy served on mashed potatoes with a side house salad and
bread
Balsamic
Chicken Spinach salad[Ω]
$8.49
Chicken
over a bed of spinach leaves with a balsamic reduction ,
fresh mozzarella, homemade croutons and tomatoes, with a choice of bacon or
artichoke hearts.
Soup of the day: TBA
Friday lunch specials
F!
the Cheeszious.$8.09
Cooked
Panini style this baguette is layered with Arugula, prosciutto and goat cheese
with a balsamic reduction and olive oil. Salad or chips
Surprise
special: $X.XX
I’m
thinking of making a fish salad with spinach and arugula
