Showing posts with label Argentina. Show all posts
Showing posts with label Argentina. Show all posts

Friday, August 1, 2014

Lunch is ready early for Friday.

Friday lunch specials
Sausage and Chicken Jambalaya :$8.39
Cajun cuisine makes it to Coco’s this rice dish has a mix of spicy sausage, chicken and Cajun spices. served with house salad and bread. 

Chori-pan $7.99
2 Grilled Sausages on a baguette spread with Argentinean “chimichurri” sauce; served with salad or chips.

Wednesday, June 25, 2014

Lunch is early for Argentina

Wednesday Lunch Specials
Chili rubbed pork loin $8.39
A chili rubbed pork loin served with bbq beans and rice, salad and bread.
Grilled Bruschetta Chicken $8.29[Ω]
A grilled chicken breast topped with tomatoes basil and garlic with a side of rice, salad and bread.

Tuesday, April 8, 2014

lunch for April 8


Tuesday Lunch Specials
Puerto Rican BBQ Chicken $8.39
A marinated and BBQ baked quarter chicken served with house salad,
rice and black beans.

Cheese ravioli with  Meat sauce. $8.29

A traditionally made Italian beef and tomato sauce over cheese ravoli. Served with salad and bread. 


Soup of the day: Italian beef and vegatable

Sunday, March 30, 2014

menu for the week of March 31



Coco’s Corner Café

Our weekly menu is on the web: http://cocoscafe2.blogspot.com

Or follow us on facebook. @  www.Facebook.com/sebcafe

Menu for the week of march 31, 2014 


Monday Lunch Specials
Latin Baked Chicken: $8.39
A Latin spiced baked chicken served with black beans and rice, with a side salad.  
California club $7.99
Chicken breast, bacon tomatoes and green cabbage with a chipotle ranch spread on a wheat baguette served with salad or chips.
Soup of the day: carrot ginger

Tuesday Lunch Specials
Hamburger steak $8.29
A ground beef patty topped with sautéed onions and mushroom gravy. Served with salad and bread. 

Chicken saltimbocca. $8.29

Chicken topped with prosciutto and a lemon served with herb garlic rice, salad and bread.

Soup of the day: beer cheese soup

Wednesday Lunch Specials
Turkey enchiladas $8.19

Ground turkey, peppers and onions rolled in a tortilla covered with a green sauce and cheese. Sour cream and rice and beans on the side

Wiener Schnitzel vom Schwein $8.39
Breaded pork cutlets served with lemon, mashed potatoes, red cabbage and veggies.
Soup of the day: TBA

 

Thursday Lunch Specials

Swedish Meatballs $8.19
Meatballs topped with beef gravy served on mashed potatoes with a side house salad and bread  
Balsamic Chicken Spinach salad[Ω] $8.49
Chicken over a bed of spinach leaves with a balsamic reduction , fresh mozzarella, homemade croutons and tomatoes, with a choice of bacon or artichoke hearts.

Soup of the day: TBA


Friday lunch specials
F! the Cheeszious.$8.09
Cooked Panini style this baguette is layered with Arugula, prosciutto and goat cheese with a balsamic reduction and olive oil. Salad or chips

Surprise special: $X.XX

I’m thinking of making a fish salad with spinach and arugula

Friday, March 7, 2014

Today's lunch. 3/7

Friday lunch specials
Sun-dried tomato, spinach and sausage pasta. $8.19
Inspired my Mario batali a dish of Sun-dried tomatoes, spinach and sausage sautéed together in a wine sauce served over pasta topped with sardo cheese and a side salad

Arroz con Pollo $8.19
Sebastian’s version of this traditional dish. No bones but all the flavor. Served with salad and bread.

Tuesday, March 4, 2014

Lunch for March 4


Tuesday Lunch Specials
Gaucho Salad: $8.49 Ω
Grilled, seasoned flank steak on a bed of spinach  with tomatoes and a special Chimi-churi salad dressing with a roll

Chicken Parmesan $8.39 
A breaded chicken breast topped with tomato sauce and mozzarella cheese. Served with a side of pasta salad and bread.

Soup of the day: loaded potato

Thursday, February 27, 2014

Tadays lunch 2/27

Thursday Lunch Specials

Argentine Milanessa $8.29/ neopolitana style +$.75
Thin breaded steaks served chimi-churi, Mashed potatoes, house salad and bread.


Italian chicken salad wrap $7.99

Chicken breasted mixed with artichoke hearts black lives and sundried tomatoes mixed with herbs and olive oil in a non-mayo,salad served in a wrap with tomatoes and lettuce.


Soup of the day: tomato and red pepper