Sunday, September 16, 2012

Weekly Menu for September 17, 2012

Herb crusted pork loin
Pork loin crusted with fresh and dry spices then baked; served with mixed mushroom rice, house salad and bread. $ 8.29
Linguini with fresh dice tomatoes, anchovies, black olives and capers “ New”
Pasta with fresh tomatoes sauce with anchovies, black olives and capers served with salad and garlic bread. $ 8.19
Roasted Garlic Butternut Squash Soup

Chicken Cacciatore
Pieces of chicken baked with fresh tomato, green peppers and onions, served on a bed of linguini with salad and bread. $8.09
Turkey Burger
Ground turkey mixed with fresh herbs, garlic, red peppers and red onions broiled and served on a french roll with lettuce, tomatoes and a side of potato salad or a salad. $ 7.99
Chicken Black Beans Tortilla Soup

Baked Ziti with Eggplant and Sausage “New”
Ziti pasta mixed with dice tomato sauce, mixed with dice eggplant and sausage bites, topped with parmesan cheese, served with salad and bread. $ 8.19
Zucchini Quiche
Diced zucchini; mix with eggs, assorted chesses, cream and seasoning; served with salad and bread. $7.99
Carrots and Apple Soup

Arroz Con Pollo
Chicken pieces cooked in a sofrito sauce with onions, red pimentos saffron and rice, served with salad and bread. $8.19
Reuben Sandwich
A traditional corn beef Reuben with Sauerkraut, Swiss cheese and homemade Russian dressing, served with chips. $ 7.89
Rustic Fall Vegetables Soup

Denise’s walnut crusted salmon with Orzo, Feta, Green Beans and Tomatoes
Salmon pieces baked with a crust of chop walnuts, panko breadcrumbs, parsley, garlic, lemon zest and baked; served with Tri Colored Orzo, salad and bread. $8.39
Chicken Quesadillas
Lots of roasted chicken, caramelized onions, poblano peppers and a hefty portion of cheddar cheese; baked and served with salsa, sour cream and guacamole. $8.09
Bahamian Fish Chowder

No comments:

Post a Comment